Beer, one of the world's oldest and most beloved beverages, holds a special place in African societies. Beyond its role as a drink shared at celebrations, ceremonies, and social gatherings, beer has become a cornerstone of thriving industries across the continent.
Across the continent, beer production has seen remarkable growth, driven by increasing demand, youthful populations, and evolving tastes. However, the beer industry is not without its challenges. Rising production costs, raw material shortages, and regulatory pressures often test its resilience.
Inflation and currency devaluation have also impacted the market, while in some regions, cultural and religious restrictions limit beer consumption. Yet, these hurdles also highlight the industry's potential for growth and diversification
Craft brewing is gaining momentum, and regional exports are expanding, underscoring the sector's resilience. Global brewing giants and local producers alike are investing heavily, recognizing Africa's potential in the global market, where the continent accounts for nearly 8% of beer consumption.
Among the leading contributors, South Africa stood out as the largest beer producer on the continent in 2023, with an impressive output of about 35.1 million hectoliters. Nigeria followed as the second-largest producer, contributing approximately 17.73 million hectoliters.
Below are the top 10 African countries with the highest beer production:
1 | South Africa | 35.1 | 10th |
2 | Nigeria | 17.73 | 23rd |
3 | Ethiopia | 12.67 | 31st |
4 | Angola | 12 | 32nd |
5 | Cameroon | 9.1 | 36th |
6 | Democratic Republic of the Congo | 5.2 | 46th |
7 | Tanzania | 4.69 | 49th |
8 | Ivory Coast | 4.6 | 50th |
9 | Kenya | 4.5 | 51st |
10 | Mozambique | 4.1 | 55th |
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